Bold Savory Dinner Inspiration for Busy Home Cooks

As the patty cooks, these dimples broaden and leave the top of the hamburger flat. Yes, you should constantly rest a burger.

Plus, burgers will also be easier to manage after they rest for three to five minutes. A little rest is a great method to avoid hamburgers that break as you put them on a bun or plate.

A soft, buttery Martin's Potato Roll is the gold standard for any great hamburger. With (May 26) and (May 28) simply around the corner, it's formally hamburger season.

From blueberry salsa to mac and cheese, guava barbeque sauce to fried jalapeos, these hamburgers are constructed to impressall served on Martin's rolls for that ideal bite, whenever. Required even more burger motivation? Don't miss our Seasonal Hamburger Guide and All-American Cookout Favorites for ideas, pairings, and party-ready concepts.

Steps for Perfect Golden Sides

Scroll through our list of 20 strong hamburger buildsall made with Martin's Potato Rollsand find your next barbecuing go-to! Fresh blueberries take center stage in this dynamic, fruit-forward salsa, combined with jalapeos, red bell pepper, red onion, lemon juice, and sliced cilantro for a perfect balance of sweet, heat, and tangy.

This easy yet tasty spread combines creamy mayo with rich sun-dried tomato pesto for a gourmet-level burger upgrade in seconds. Slather it generously onto a toasted Martin's Sandwich Potato Roll and view your backyard hamburger night instantly level up.

This sweet and tasty BBQ sauce blends guava paste with apple cider vinegar, tomato paste, lime juice, and smoky spices for a Caribbean-inspired flavor bomb. Simmered to excellence and brushed over a skillfully grilled hamburger, it includes a sticky-sweet glaze with just the right balance of fruitiness and depth. Combine it with a Martin's Sandwich Potato Roll for a summer burger that's anything however normal.

Pimento cheese is more than just a spreadit's a hamburger's buddy. This house-made variation mixes extra-sharp cheddar with cream cheese, mayo, sliced pimentos, and a dash of Tabasco for simply the correct amount of heat. Layer it over a juicy hamburger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve it all up on a hearty Martin's Huge Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Browse meets turf in this decadent, coastal-inspired hamburger. This burger takes the indulgence up a notch with a creamy, tacky warm crab dip spooned right over a traditional double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a spray of fresh green onion, the crab topping includes an abundant, savory seafood twist.

Advanced Cooking Techniques for Superior Homemade Burgers

A Canadian comfort classicreimagined as a hamburger. This burger takes motivation from poutine, the beloved meal of crispy fries, melty cheese curds, and rich brown gravy. It begins with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French french fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired hamburger packs a flavorful punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the best complement to a jerk-seasoned beef patty topped with Colby Jack cheese.

This hamburger brings the campfire home cooking vibesno tent needed. Overruning with velvety, cheesy, cracker-topped mac and cheese, this burger is a true summer season cookout showpiece. It begins with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall stacked high up on a Martin's Huge Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Innovative High-End Side Fry Secrets for the Home

Pimento cheese is more than just a spreadit's a burger's buddy. This house-made variation mixes extra-sharp cheddar with cream cheese, mayo, chopped pimentos, and a dash of Tabasco for simply the ideal amount of heat. Layer it over a juicy burger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve everything up on a hearty Martin's Huge Marty's Roll.

Browse satisfies turf in this decadent, coastal-inspired hamburger. This burger takes the extravagance up a notch with a creamy, cheesy warm crab dip spooned right over a classic double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a sprinkle of fresh green onion, the crab topping adds an abundant, savory seafood twist.

A Canadian convenience classicreimagined as a burger. This hamburger takes inspiration from poutine, the cherished dish of crispy french fries, melty cheese curds, and rich brown gravy. It starts with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired burger loads a delicious punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the best complement to a jerk-seasoned beef patty topped with Colby Jack cheese.

This hamburger brings the campfire convenience food vibesno camping tent required. Overruning with creamy, tacky, cracker-topped mac and cheese, this hamburger is a true summer season cookout showpiece. It starts with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall stacked high on a Martin's Big Marty's Roll.